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WINE DINNER | Bass phillip, jean-marie fourrier and ned goodwin mw | 22nd Oct 6pm

  • De Vine Food & Wine 32 Market Street Sydney, NSW, 2000 Australia (map)

Bass phillip & jean-marie fourrier wine dinner

Join us on Wednesday 22 October from 6pm for a Wine Dinner with Ned Goodwin MW, as he led you through the world of exceptional Pinot Noir, featuring Bass Phillip and Jean-Marie Fourrier.

Ned is Japan’s first Master of Wine, dux of the prestigious Len Evans Tutorial, and an internationally respected educator, consultant, and critic. Having worked with iconic estates and judged at the highest level, he brings a wealth of experience and an engaging presence to every tasting.

On the night, he’ll guide us through an extraordinary line-up from two of the world’s most revered producers: Bass Phillip and Domaine Fourrier.

Bass Phillip is Australia’s most acclaimed Pinot Noir producer, renowned for its meticulous low-intervention approach and wines that rival the best of Burgundy. Founded in Gippsland in 1979, the estate now continues its legacy under the guidance of Jean-Marie Fourrier.

Domaine Fourrier is one of Burgundy’s most respected estates, with old-vine holdings in Gevrey-Chambertin and a legacy shaped by the legendary Henri Jayer.

Expect exceptional wines, fascinating stories, and insights from one of the best in the business.

Only 40 seats available.

 
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September 23

Christmas at De Vine